Muji Instant Matcha Latte contains real Japanese matcha (green tea powder) from Uji, Kyoto.
The matcha powder is blended with rich milk to achieve the perfect balance of taste and aroma.
Easy to make matcha latte drink from Japan!
DIRECTIONS OF USE:
In a cup, mix 13g (2.5 teaspoons) of Muji Instant Matcha Latte powder with 140ml of hot water (80C or above). Stir well.
In a cup, mix 13g of powder with a small amount of hot water to dissolve the powder. Then add cold water and ice to the mixture.
*Adjust adding more or less water or even milk if you want to add more flavor.
**It can be consumed hot or cold!
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