The Shimomura Verdun Santoku Knife is made entirely of stainless steel for extra durability and sanitation.
This light-weight Japanese Santoku Knife features a 165mm blade with a 1.8mm thickness for a sharp and precise cut.
The core layer of the 165mm blade is made of stainless molybdenum steel for extra corrosion resistance.
The handle of the knife is made of 18-8 stainless steel which is integrated with the blade for a total sanitation.
Hand-sharpened blade for an enduring and marvelous sharpening.
Easy to clean and dishwasher safe.